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This is the third year that we've come to Pesaro on the Adriatic coast. Its main claim to fame is that Rossini was born there on February 29, 1792. He left the town at a relatively young age but he still held it in great affection – unlike Mozart who cordially detested his hometown of Salzburg and would probably bridle at being known as its most famous export and its biggest draw. Though Rossini does have pride of place in town it is also known for its beaches, excellent food, good wines and relaxed atmosphere.
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Sigismondo was a complete failure at its premiere in 1814 and it appears not to have been revived again until 1992 in Rovigo. In his early work on Rossini Francis Toye dismissed it out of hand as not worth being talked about. Normally in the world of opera if a work disappears from the repertory it's for a good reason but we shall see. But should the opera be less than inspired the casting alone makes its a must-see: Daniela Barcelona is singing the title role and I have yet to see a performance by her where the sparks haven't flown and the audience on their feet cheering. Olga Peretyatko will be the “wronged” wife – dear lord was every wife in operadom wronged? Again she is a singer I've much enjoyed in the past at the Festival. The conductor is the young, I'd almost say very young, Michele Mariotti, who lead a quicksilver Barbiere di Siviglia last month at Scala. So anticipation is high there also.
The third work is as little known, Demetrio e Polibio - this was Rossini's first attempt at a full-scale opera and is rather unusually scored for strings only. The casting is perhaps not as starry as the other two but Yijie Shi was a good Comte Ory last year and I've enjoyed Maria Jose Moreno in several things in the past three years. And it'll be chance to hear another unfamiliar piece. From a musical point of view it should be an interesting week.
But it won't stop at music. There are plans afoot to do a few days trips to some of the more interesting spots in the Region with Urbino being number one on the list. And another day trip is planned to Rimini – 20 minutes away on the train – for the sole purpose of having a drink on the terrace of the Grand Hotel. Both Laurent and I love Amacord – Fellini's nostalgic and slightly melancholy memories of his home town. Many scenes are set on that terrace and we both want to have our pictures taken, in our Borsalinos, sipping our aperitvo and enjoying the sea breezes.
And then there is the food! Those perfectly cooked seafood lunches at H2NO, aperitivos at El Cid and dinners at Ristorante Bristolino "Lorenzo e Bibo". Though we were sad to see that the Ducale in the Piazza del Popolo has been boarded up - they had a great buffet spread and an entertaining owner/chef. But since we'll have a few more days than we normally do there will be chances to try some of the new places that have opened up.
As we sat at El Cid last night at 6 last evening sipping our aperol-sprtiz and watching people stroll, bike and run by, I mention to Laurent that if you thought about it Pesaro is little bit seedy, a touch run down at the heels. He smiled and said: Yes it is, isn't it! And we took both grabbed another pizza square. I guess we both enjoy a little bit seedy and slightly run down at the heels.
12 agosto - Sant'Euplio di Catania
1 comment:
Don't get sunburned, o lily white ones!
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